Delicious, High-Quality Hibiscus
Pure and without additives
Healthy and tasty
Hibiscus tea is an indispensable tea in several tropical countries. We are also becoming increasingly familiar with Hibiscus in the west. This fresh-sour, deep-red tea is extremely tasty and is often consumed in combination with Rosehip.
For a cup of tea, use 1 teaspoon, pour over boiling water and steep for 7 to 8 minutes.
Also (ice) cold Hibiscus tea, whether or not mixed with fruits (such as Rosehip), is highly recommended!
Made in Senegal
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